Rava / Semolina Oats payasam

Posted On 16-Feb-2008 at 5:50 PM by Seena  



Ingredients
Rava 2 tbsp
oats 2 tbsp
sugar 4 tbsp
ghee 1 tbsp
milk 2 cups
cardamom 1
raisins and cashew nuts few

Method
Heat ghee. Roast raisins and cashews. Add rawa and oats. Roast them until the color slightly changes.
Add sugar, crushed cardamom and milk. Bring to boil stirring continuously. When this begins to thick remove from fire. Add milk according to the thickness you like.
This is a good option for the children who are lazy to eat. If you make this for your kid, use butter or pure ghee instead of normal ghee.

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9 Shared their opinions:

  1. Kalai Says: 16 February 2008 20:14  

    Creative idea, Seena! Nice one, especially for kids. :)

  2. KF Says: 16 February 2008 21:08  

    I am craving to have a cup of hot payasam.Photo is nice!!

  3. Anamika:The Sugarcrafter Says: 17 February 2008 02:00  

    A nice way to make payasam ! Thanks for passing by the blog and leaving words. I am honoured that the kids loved the powerpuff and the mermaid. Their smile and happiness is everything, isnt it !

  4. easycrafts Says: 17 February 2008 05:40  

    Thats so lovely......this one am sure will be a superhit..thanks for sharing

  5. Siri Says: 17 February 2008 15:10  

    Thats a lovely looking payasam Seena.. adding oats gives such nice taste and makes it healthy too!

    Hugs,

    - Siri

  6. Daily Meals Says: 17 February 2008 18:08  

    Looks delicious Seena! Nice entry...

  7. Pravs Says: 18 February 2008 18:45  

    nice combo of rava and oats. What the difference between pure ghee and normal ghee ?

  8. Seena Says: 18 February 2008 19:18  

    Prave,
    Normal ghee, I meant the hydrogenated vegetable ghees like Dalda etc. Pure ghee is prepared from milk fat (butter).ie, pasuvin neyyu.

  9. easycrafts Says: 28 February 2008 13:56  

    I tried it out and it came out well...just posted it on my blog too with ur link there

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