
Ingredients
Potatoes 3 medium size
onions 3
tomatoes 2
green chillies 2
coriander leaves chopped 1 tbsp
curry leaves few
pepper powder 2 tsp
turmeric powder 1/4 tsp
mustard seeds few
water 1/2 cup hot
salt
oil
grind to paste,
garlic cloves 3 big size
ginger piece 1 inch size
fennel seeds 1/4 tsp
pepper corns 2 tsp
cloves 2
cardamom 1
cinnamon 2 small sticks

Method
Boil , peel and cut the potatoes into pieces.
Heat oil in a pan,let mustard seeds splutter. Saute chopped onion until slightly brown. Then saute the ground paste till the raw smell goes.
Add chopped tomatoes and all the powders with salt.Add hot water and cook until the tomatoes are mashed well. Add potato pieces,coriander, curry leaves and green chillies.Mix well and heat it by keeping the lid closed for a while on a low flame.
Take this curry soon when it is hot with chapathi or puri!
Sent to Sia's "Ode to potato" Event..And Divya Karthik's "Potato Feast"..!







30 Shared their opinions!:
Another potato recipe for me..yaah. You could send this to another event The Potato Feast hosted by DK
I like the idea of pepper instead of chillies to spice up potatoes.
me too love black pepper in potato..that taste is different. Looks lovely.
WOW!! Even humble potatoes looks like meat dish here Seena! Good job, looks yummy!:)
Simple yet sooo yummy Seena! Love the idea of adding pepper..:D
Hugs,
Siri
You are indeed a amazing cook. The potato dish looks so delicious
Peppered potatoes. Brilliant! Looks so hearty and satisfying, Seena! :)
love adding pepper to potatoes seena yummmm
Love the dish. Wanna drool over here for sometime. Never tried black pepper in potato. Nice idea. Love to try this sometime.
Looks lovely, Seena. Nice entry!
I have to try this when I can. I make this differently so this will be a nice change for us.
Seena, are you not on Taste of India?
wow..potato with pepper...nice comboo...pic looks yummy and delicious..
check my blog.. i have something there for you :)
This is a dish that never gets old or tired. I love it.
Never tried aloo with pepper...must have tasted great. Looks yummy...
looks so delish with that yummy gravy! yummmm
Pepper Corns and Potato! OMG! It dint cross my mind at all! This is a keeper!I can cut back the chillies and use pepper..makes it more healthy and winter friendly! Thanks for the great idea Seena and sending it my way :)
nice ...i tried it ..came out excellent
nice ...i tried it ..came out excellent
Salma,
Many thanks!
Actually, this is my invention and I was thrilled reading your feed back which proved me too can create simple and delicious recipes..! :D
Enjoy cooking and keep visiting here.. :)
This looks delicious and must great with rotis. I love your kappa cutlets too!
This is a delicious recipe - I made it the other day. Simple yet delish!
Thanks Miracle fruit!
I didn't understand what fruit is that I saw in your site..!!
This looks amazing Seena I love the colour and texture!
Please pass me a spoon so I can taste some. :-)
I've tagged this to try soon -- your combination of spices is intriguing. Lovely site.
Hi Manju,
thanks! Love to see your fb, let me know you love it.. :)
hi seena 2day i tried ur pepper potato as u told,without any changes in the measurements.i reduced peppercorns i put 10.it looks gud,taste is ok,but i hate the aroma.i really appreciate u for sharing ur recepies with us.
Thanks Radhika,
I think , there would be a raw smell if you haven't sauteed the ground paste very well.It might be the reason you hate the smell.. :)
seenaaaaaa iam so happy 2day,i tried ur pepper potato recipe,my husband and his off friends liked it a lot.they said it looks like a northindian dish.thanks a lot swty!
Thank u Divya,
This dish is very good during winter.. :) Glad to know everybody liked it,
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Regards,
Seena