Mushroom with egg
Posted On 05-Jan-2007 at 4:56 PM by Seena
Ingredients
Mushroom - 2 cups(cut into pieces)
Onion(medium) - 2 nos(chopped)
Tomato - 1 no(chopped)
Garlic pods - 2 nos(crushed)
Ginger - A small piece(crushed)
Green chillies - 2 nos
Turmeric powder - 1/2 tsp
Chilly powder - 1 tsp
Garam masala - 1/4 tsp
Eggs - 2 nos
Curry leaves - A few
Coconut oil - 2 tbsp
Salt - As reqd
Method
1)Heat oil in a pan.
Method
1)Heat oil in a pan.
2)Splutter 1/2 tsp of mustard seeds.
3)Saute onion in this till golden.
4)Fry garlic and ginger for 2 mins.
5)Add tomato, green chillies, turmeric powder, chilly powder, salt and curry leaves. Stir well.
6)Add mushroom, stir and cook by adding little water.
7)Cook until no water remains.
8)Break two eggs, add into this mixture, stir well and let it dry.
9)Add garam masala.
10)Garnish with coriander leaves.
Hi Seena,
Really, all your recipes seem simple and delicious. the uploaded photos of your recipes are soooooo inviting that I feel like trying each and every one them. I've tried your egg curry and it tasted great and looked great tooo.
Pls do continue with the good work.
Love, & regards
Meena
Hi,
I have always struggled to make veg mallu food for my hubby who is a big fan of authentic mallu dishes.Your recipes have been very helpful.Especially the veg recipes.I am yet to try your non veg recipes.I'll try them out soon and let you know how I get on.
many Thanks,
Rashmi Nair
Manchester,United Kingdom
Dear Rashmi,
I have a sweet friend in your name! :)
Very happy to know you liked my veg recipes, hope you will love the nons too, I have done my best to bring out the authentic recipes..
Keep visiting and commenting, enjoy cooking! :)