Naadan Kozhi Mulakittathu / Spicy Red Chicken Curry

This recipe is from my umma. I called her to get the recipe, but after trying out , I understood the taste is not reached near the curry prepared by her, though I used the same ingredients ! This is a very simple dish and good for those who love a very spicy chicken curry..

Naadan Kozhi mulaku Koottan / Spicy Red Chicken Curry
Chicken 1/2 kg
onion 2 chopped finely
tomato 2 chopped
shallots / chuvannulli 1/2 cup peeled
green chilly 2
turmeric powder 1 tsp
chilli powder 3 tsps
garam masala 1 tsp
garlic cloves 5
ginger piece 1 "
water 1/2 cup
salt

for seasoning

shallots / chuvannulli chopped 5

curry leaves few

coconut oil

Wash and cut chicken into small pieces. Grind garlic and ginger. Crush or grind chuvannulli / shallots. Mix all the ingredients together with chicken. Add water and cook until chicken is done.Add more water if needed. Heat oil, fry shallots until slightly brown. Add curry leaves and pour this into the curry..Pls add 2 pinches of fennel seed powder if your garam masala doesn't contain fennel seeds.