Hummus



Ingredients

chick peas - 1 can (cooked) or cook chick peas soaked in water till soft.
garlic cloves - 2
lemon juice - of 1 lemon
sesame paste(thahina) - 1 table sp or ground white sesame seeds.
salt - enough
olive oil - 2 tb sp


My daughter's dinner plate

method

Grind ingredients 1 to 5 altogether.Add little water which used to cook chick peas. Make a thick paste. Pour olive oil on top. Use with sandwich, chappathi, arabic roti(khubz) etc.
You can also make this without adding sesame paste. Instead of lemon juice add yogurt. And if you like to make it little spicy add 1 teaspoon pepper powder.

You can keep this for about 3 or 4 days in the refrigerator. In freezer , keep up to one month.
Also this a best and healthy sandwich spread.

17 Messages from friends:

  1. Asha Says:

    Pita bread and Hummus! Perfect!))

  2. Siri Says:

    Love the color of Hummus..:))

  3. Rajitha Says:

    seena! u have changed the look..looks very nice..fresh!! and love hummus..

  4. bindiya Says:

    Seena this looks good, bet ur daughter is one happy girl!

  5. remya Says:

    love ur fresh look!!! love hummus....

  6. Puspha Says:

    Looks yummy.

  7. Latha Narasimhan Says:

    That is a simple and tasty recipe dear!:)

  8. Ramya's Mane Adige Says:

    looks interesting! thanx for the recipe...

  9. KitchenFairy Says:

    Looks Simple and delicious!! I will try this soon.

  10. Rachel Says:

    HUmmus looks very pleasing...

  11. Daily Meals Says:

    Hummus looks yummy...

  12. Jeena Says:

    Lovely hummus Seena it looks delicious. :)

  13. TBC Says:

    I like hummus:-). You changed the look!

  14. sam Says:

    hi Seena,

    i luv hummus, but never tried making at home. my hubby and kids do not like this (u see, they r from another planet;)
    tell me, how long can i keep this in the fridge?
    thanks for the recipe and advance thanks for the reply:)

    luv,

    sam

  15. Lissie Says:

    Seena, the plate is really tempting! i love hummus.. :))
    your new template looks good!

  16. Seena Says:


    Sam,
    You can keep it in fridge up to 3 or 4 days.
    I think it is better we make hummus at home than getting from out side. We can change its taste by increasing/decreasing the ingredients like garlic, lemon juice and tahina..
    try it, if your kids love it, it is very healthy for them..

  17. rv Says:

    this is a perfect thing with roti and for sandwich, thanks for the recipe:)