tag:blogger.com,1999:blog-3826607463950411808.post8987992425388241274..comments2007-08-23T11:12:40.537+04:00Seenahttp://www.blogger.com/profile/02356269314896959306noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-3826607463950411808.post-53033518970720429562007-08-23T11:12:00.000+04:002007-08-23T11:12:00.000+04:002007-08-23T11:12:00.000+04:00<I>TBC,<BR/>Welcome to Simple and Delicious!<BR/>Try to make paayasam using jack fruit available in cans.</I>Seenahttp://www.blogger.com/profile/02356269314896959306noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-28921964951656667922007-08-23T01:46:00.000+04:002007-08-23T01:46:00.000+04:002007-08-23T01:46:00.000+04:00I like this recipe. Since I am not too fond of white payasams, this is perfect for me.Ony problem is that I've never seen a jackfruit around here.TBChttp://www.blogger.com/profile/06730267615864699764noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-23968452239536394952007-06-02T19:24:00.000+04:002007-06-02T19:24:00.000+04:002007-06-02T19:24:00.000+04:00Oh nice payasam seena. looks really thick and yummy :DPravshttp://www.blogger.com/profile/14001582744073052046noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-89494661238166186512007-05-31T22:08:00.000+04:002007-05-31T22:08:00.000+04:002007-05-31T22:08:00.000+04:00Hi Seena, such a wonderful recipe. Thanks for sharing.Jyothihttp://www.blogger.com/profile/10419475165058924187noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-11759425665890159552007-05-31T09:26:00.000+04:002007-05-31T09:26:00.000+04:002007-05-31T09:26:00.000+04:00WOW Seena, such an authentic food from Kerala. Very nice. VijiVcuisinehttp://www.blogger.com/profile/05437562176453868956noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-63491045719996677122007-05-31T02:12:00.000+04:002007-05-31T02:12:00.000+04:002007-05-31T02:12:00.000+04:00Hi Seena this recipe looks great nice picture :)Jeenahttp://www.blogger.com/profile/16649018732887774182noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-86408047885829203362007-05-31T01:58:00.000+04:002007-05-31T01:58:00.000+04:002007-05-31T01:58:00.000+04:00great recipe...wish i could have some right now...thanks for sharingDiliphttp://www.blogger.com/profile/06747684400685149449noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-9888855907914014332007-05-30T21:39:00.000+04:002007-05-30T21:39:00.000+04:002007-05-30T21:39:00.000+04:00Its super..Photo adipoli..I am drooling over your pradaman..I will try this definetly.KitchenFairyhttp://www.blogger.com/profile/13181363141914092774noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-25789219791983032532007-05-30T21:31:00.000+04:002007-05-30T21:31:00.000+04:002007-05-30T21:31:00.000+04:00Hi thanks friends..Sorry for not writing individual replies..<BR/><BR/>Reenase,<BR/>I have taken pathiri pictures.will post soon insha Allah..Seenahttp://www.blogger.com/profile/02356269314896959306noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-52036400102632499232007-05-30T03:54:00.000+04:002007-05-30T03:54:00.000+04:002007-05-30T03:54:00.000+04:00hay this is looking delish!...... Nice jackfruit dish......I love it...Sukanya Ramkumarhttp://www.blogger.com/profile/09788939255997802775noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-3994748001130067812007-05-30T03:24:00.000+04:002007-05-30T03:24:00.000+04:002007-05-30T03:24:00.000+04:00seena kutty, yummo!! i am not a fan of payasams and pradhamans but this looks yummy. pictures have become much clearer now. <BR/><BR/>send it to bee of jugalbandi.<BR/><BR/>btw can you post a step by step recipe for ari pathiri?reenahttp://spicesofkerala.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-74742188766797381322007-05-30T02:13:00.000+04:002007-05-30T02:13:00.000+04:002007-05-30T02:13:00.000+04:00very nice recipe!! I love anything to do w/ jackfruitRamya's Mane Adigehttp://www.blogger.com/profile/04473159483411636711noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-63771640211764817462007-05-29T21:34:00.001+04:002007-05-29T21:34:00.001+04:002007-05-29T21:34:00.001+04:00ohhhhhh i just feels like having that now.it looks sooo delicious seena!Meera's Bloghttp://www.blogger.com/profile/06210653619669129430noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-78280734417247840422007-05-29T21:34:00.000+04:002007-05-29T21:34:00.000+04:002007-05-29T21:34:00.000+04:00WOW!! Beautiful color and I can imagine the aroma of that dish.Thanks for the recipe Seena.Ashahttp://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-82177638805816908642007-05-29T20:25:00.000+04:002007-05-29T20:25:00.000+04:002007-05-29T20:25:00.000+04:00wonderful lo0oking dish. would you like to tner it for Jihva for Jackfruit? <BR/>http://jugalbandi.info/2007/05/jihva-for-ingredients-jackfruit/beehttp://www.blogger.com/profile/18128812845273224940noreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-34027393002512167832007-05-29T20:06:00.000+04:002007-05-29T20:06:00.000+04:002007-05-29T20:06:00.000+04:00Hi Seena,<BR/><BR/>Very nice recipe, why don't you send it to Bee of Jugalbandi who is hosting the JFI - Jackfruit this month. You have 2 Jackfruit recipes which is perfect for JFI. <BR/><BR/>SPAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3826607463950411808.post-54313126584981531682007-05-29T19:10:00.000+04:002007-05-29T19:10:00.000+04:002007-05-29T19:10:00.000+04:00hey seena.<BR/>adipoli chakka payasam.kurachu parcel cheyunne.:)))Prajushahttp://www.blogger.com/profile/05685643866931754881noreply@blogger.com